Crude Palm Oil supplied against the stated product specification.
Agri · Edible Oils · Crude / Refined
Edible Oils for Refiners and Food Processors
Main edible-oil streams for refiners, food processors and institutional buyers, organised first by processing stage and then by oil type.
Two routes through the edible-oil chain
Crude oils serve refinery programmes; refined oils move into food manufacture, food service and consumer channels. Clear separation at enquiry stage makes quality, handling and documentation easier to align.
- Refining
- Food manufacturing
- Frying
- Bakery
- Food service
- Retail packing
The portfolio is intentionally divided into two primary groups: Crude Edible Oils for further refining and Refined Edible Oils for downstream food use.
Crude / Degummed Soybean Oil supplied against the stated product specification.
Crude Sunflower Oil supplied against the stated product specification.
Low-Erucic Rapeseed Oil supplied against the stated product specification.
RBD Palmolein supplied against the stated product specification.
Refined Soybean Oil supplied against the stated product specification.
Refined Sunflower Oil supplied against the stated product specification.
Refined Low-Erucic Rapeseed Oil supplied against the stated product specification.
Food-grade specifications, origin, fortification where applicable, packaging, shelf life and regulatory documentation are confirmed for the destination market before contracting.
Specify crude or refined, oil type, destination and required delivery format.