Where it performs

Two routes through the edible-oil chain

Crude oils serve refinery programmes; refined oils move into food manufacture, food service and consumer channels. Clear separation at enquiry stage makes quality, handling and documentation easier to align.

  • Refining
  • Food manufacturing
  • Frying
  • Bakery
  • Food service
  • Retail packing
Crude / refined

The portfolio is intentionally divided into two primary groups: Crude Edible Oils for further refining and Refined Edible Oils for downstream food use.

Crude Palm Oil supplied against the stated product specification.

Crude / Degummed Soybean Oil supplied against the stated product specification.

Crude Sunflower Oil supplied against the stated product specification.

Low-Erucic Rapeseed Oil supplied against the stated product specification.

RBD Palmolein supplied against the stated product specification.

Refined Soybean Oil supplied against the stated product specification.

Refined Sunflower Oil supplied against the stated product specification.

Refined Low-Erucic Rapeseed Oil supplied against the stated product specification.

Food-grade specifications, origin, fortification where applicable, packaging, shelf life and regulatory documentation are confirmed for the destination market before contracting.

SourcingRequest a quote for edible oils

Specify crude or refined, oil type, destination and required delivery format.